David Zappelli<p><a href="https://sfba.social/tags/Risotto" class="mention hashtag" rel="tag">#<span>Risotto</span></a> all’arancia con <a href="https://sfba.social/tags/finocchio" class="mention hashtag" rel="tag">#<span>finocchio</span></a> <br />(“”)<br /><a href="https://sfba.social/tags/Orange" class="mention hashtag" rel="tag">#<span>Orange</span></a> risotto with <a href="https://sfba.social/tags/fennel" class="mention hashtag" rel="tag">#<span>fennel</span></a>, shallots, orange juice, and zest from the fruit of our garden, plus Parmigiano Reggiano. <br /><a href="https://sfba.social/tags/food" class="mention hashtag" rel="tag">#<span>food</span></a> <a href="https://sfba.social/tags/CulinariaItaliana" class="mention hashtag" rel="tag">#<span>CulinariaItaliana</span></a> <a href="https://sfba.social/tags/arancia" class="mention hashtag" rel="tag">#<span>arancia</span></a> <br />Day 88/89 of winter, 77/365 year</p>