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Markus Wine Co.

This morning’s sampling of Ancient Vine Carignane from Lodi’s Nicolini Ranch for sugar and acid (Brix/pH). Flavors are just emerging, and we’d guess these are around 20.5 Brix. Still need some more hangtime.

About five dark purple grape clusters hanging off a tree-like grapevine in the rays of the morning sun.
Markus squeezes a grape cluster above a white five gallon bucket sitting on the tailgate of his truck.
Markus reaching into grab a grape from a tree like grapevine that is taller than Markus. He holds a white bucket and shears in his free hand.
#Carignane#Wine#Grapes
Aug 19, 2024, 06:27 PM·Public·Web
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